Japanese Kitchen Knives Kokedera

Japanese Damascus Kitchen Knife
High Quality Material. The core is made of DV8, the super Japanese stainless steel. Cladding with 67 layers of 440C stainless steel creates a unique and beautiful Damascus pattern on each blade. The result is a superb Damascus steel blade that combines elegance and high performance.
Material: Japanese VDV8 Stainless Steel
Feature: Eco-Friendly
Certification: CE / EU, FDA, EEC
Certification: LFGB, SGS, CIQ
Available 4 knives to choose
Knives: Utility Knife / Cleaver Knife / Santoku Knife / Chen Knife
Weight: Look at Graph
Size: Look at Graph
Quantity: 1 Japanese Damascus Kitchen Knife